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Lydia Lois's avatar

👏🏻👏🏻👏🏻

Whenever I wouldn’t know what to make to host another family people often suggested tacos. I think because it is typically the cheap and easy dinner. But trying to avoid seed oils and eat grass fed beef no longer makes that a simple and cheap meal. 🫠

I agree with your take! Free market and I’m sure quality but such a bummer that there are not stricter regulations for our food in general so we instead have to pay more for someone else’s regulations in their own product.

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Amy Sawatzky's avatar

Yup I’ve been wanting to try those chips. Guess gotta keep waiting till well I can eat a dollar worth of chips and not blink an eye lol.

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Leanna White's avatar

ROBxCulture Apothecary is the power couple MAHA needs. Forwarding this to her team.

Consider using your chip savings to upgrade your egg selection to pasture raise. Or if that’s still too cost prohibitive, at least free range!

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Victoria Louise M.S.'s avatar

Another well written post, ROB! Being in the "health and wellness world" I find a huge disconnect in placing a hefty price tag in the name of health. I love how you wrote this post, admiring the free marketplace, but also acknowledging we don't need to take out a second mortgage in order to enjoy a potato fried in beef fat.

Eat local! Make friends at your farmers market, and buy bulk produce in your area, you get tremendous (and real) health benefits that supplements will never be able to replace. Plus, you create connections in your own community.

(not meant to be a shameless plug to my most recent Substack post... but hey!)

Great Read, Vance! I love your humor!

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